{"product_id":"mi155-2-ahja-smoker-mi3-height-1550mm-heating-chamber-2mm","title":"Ahja Smoker MI3 (height 1550mm), heating chamber 2mm","description":"\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eHigh quality double-walled smokehouse.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eExternal dimensions: 1550*500*500 mm\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eMeat compartment dimensions: 80*45*45 cm\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eMeat compartment volume: 195 litres\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eMaterial thickness: 2mm\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eSpacing between the racks: 15 cm\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eNumber of racks: 4\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eThe oven comes equipped with a grease pan, four racks, a thermometer, and an instruction manual.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eWheels at the rear for convenient mobility of the oven.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255); color: rgb(51, 51, 51);\"\u003eThe smokehouse consists of two chambers. In the lower section of the smokehouse, there is a wood-burning chamber, while the upper part houses a meat chamber. In a double-walled smokehouse, the smoke produced from burning wood ascends through the chimney via the space between the double walls. For this type of stove, it is not essential to burn wood specifically intended for smoking. Combustion smoke does not mix with meat. It is a so-called hot smoke smokehouse. In the upper chamber, smoke is produced using chips, sawdust, or similar materials.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"JahiKala OÜ","offers":[{"title":"Default Title","offer_id":55776480493903,"sku":"MI155-2","price":720.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0873\/3065\/2495\/files\/suitsutusahi-ahja-smoker-mi3-korgus-1550mm-kuttekamber-2mm-mi155-2-1.png?v=1775536579","url":"https:\/\/jahikala.ee\/en\/products\/mi155-2-ahja-smoker-mi3-height-1550mm-heating-chamber-2mm","provider":"JahiKala","version":"1.0","type":"link"}